Insect biochemistry. II. Aromatic amino acids and tryptophan during the metamorphosis of the cabbageworm Pieris brassicae and the gypsy moth Ocnogyna baetica
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23)
Published:
1955-03-01
Keywords:
AMINO ACIDS/determination, Amino Acids, Biochemistry, Insecta, Lepidoptera, MOTHS, Metamorphosis, Moths, TRYPTOPHAN/determination, Amino Acids/analysis, Animals, Aromatic, Biological, Tryptophan/analysis
How to Cite
Insect biochemistry. II. Aromatic amino acids and tryptophan during the metamorphosis of the cabbageworm Pieris brassicae and the gypsy moth Ocnogyna baetica. (1955). Revista Española De Fisiología, 11(1), 69-73. https://revistas.unav.edu/index.php/ref/article/view/48788
42
Abstract
Keywords:
AMINO ACIDS/determination, Amino Acids, Biochemistry, Insecta, Lepidoptera, MOTHS, Metamorphosis, Moths, TRYPTOPHAN/determination, Amino Acids/analysis, Animals, Aromatic, Biological, Tryptophan/analysis
Authors
M.D. Stamm
L. Aguirre
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