On inhibition of the activity of pancreatic ferments due to alcohol and penicillin

J. Jiménez Vargas; J. Monche Escubós

J. Jiménez Vargas

J. Monche Escubós

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Published: 1945-07-01

How to Cite

On inhibition of the activity of pancreatic ferments due to alcohol and penicillin. (1945). Revista Española De Fisiología, 1(3), 238-244. https://revistas.unav.edu/index.php/ref/article/view/50276

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Abstract

We accomplish in a series of experimental tests the investigation of the influence of ethyl alcohol and peniciline on the proteolitic ferments of pancreas and it is observed a clear inhibitory action specially manifest with the ethyl alcohol.