Isolation and purification of duck liver ferritin
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22)
Published:
1985-09-01
Keywords:
Animals, Chromatography, Ducks/metabolism, Electrophoresis, Ferritins/isolation and purification, Gel, Liver/analysis, Molecular Weight, Polyacrylamide Gel, Ultracentrifugation
How to Cite
Isolation and purification of duck liver ferritin. (1985). Revista Española De Fisiología, 41(3), 341-344. https://revistas.unav.edu/index.php/ref/article/view/46759
65
Abstract
A rapid method of purifying duck liver ferritin using high speed centrifugation and chromatography on Sephadex G-200 and Sepharose 6B is described.Protein and iron concentration for each step of purification is given.This method yields 0.12 mg of pure ferritin per gram of wet tissue.
Keywords:
Animals, Chromatography, Ducks/metabolism, Electrophoresis, Ferritins/isolation and purification, Gel, Liver/analysis, Molecular Weight, Polyacrylamide Gel, Ultracentrifugation
Authors
J.M. Díez
M.T. Agapito
J.M. Recio
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